Shanghai restaurateur and Los Angeles native Kelley Lee?s latest venture in her self-proclaimed quest to ?attempt to be at the forefront of current trends,? combines nose-to-tail gastronomy with highly refined molecular cocktails -- and one bartender who knows his way around the kitchen. Enter Brisbane-native and bartender Ryan Noreiks who has relocated to Shanghai to make his and Lee's cocktail inspirations into a reality at Lee's new venue, Alchemist Cocktail Kitchen (grand opening on Wednesday, November 17). read more
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